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$8.00
Shico Pistachio Skin, Price; $8 per pack. These eco-friendly cubes burn clean, delivering pure Shisha flavor without the headache-inducing harshness of traditional charcoal.
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Charles Carter –
The pieces were a little too small and difficult to manage on the grill.
Grace Thompson –
I love using this on my BBQ; it gives a great smokiness to my food.
Ellie White –
This is my go-to for smoking, and it always delivers great results.
Anthony Adams –
The skin is fine for grilling, but it doesn’t last as long as other smoking options.
Carter Nguyen –
It produces a nice smoky flavor, but could leave a bit more ash than I prefer.
Emily Thomas –
The pistachio skin burns hot and clean, producing minimal ash for easy cleanup.
Harper Martinez –
It works well for BBQs, but could be a bit more efficient for long cooks.
Olivia Smith –
It’s great for grilling, but not ideal for longer smoking sessions.
Grace Thompson –
It didn’t burn as well as I hoped, and I had trouble keeping the heat up.
Zoe Scott –
I love using this on my BBQ; it gives a great smokiness to my food.
Jayden Flores –
This is my go-to for smoking, and it always delivers great results.
Henry Rodriguez –
It’s good, but I wouldn’t use it for a long smoking session.
Natalie Rivera –
It’s great for grilling, but not ideal for longer smoking sessions.
Victoria Lewis –
This is my go-to for smoking, and it always delivers great results.
Brooklyn Carter –
This is a nice alternative, but I’ve used other woods that provide a more intense flavor.
Nova Allen –
This is my go-to for smoking, and it always delivers great results.
Evelyn Rodriguez –
The flavor was very mild, and I couldn’t taste it much in my food.
Gabriel Torres –
The aroma is fantastic, but it doesn’t last as long as some other woods.
Riley Ramirez –
The burn is steady, but I had to use more to get a consistent heat.
Thomas Hall –
It burned out too fast, and I couldn’t get the long-lasting heat I needed.
Henry Rodriguez –
The pistachio skin does the job, but it burns out too fast for my liking.
William Garcia –
The pistachio skin works great, but it takes a little longer to light than expected.
Sebastian Jackson –
I use it for both grilling and smoking, and it works excellently every time.